The simple and quick ingredients you find in your pantry are all it takes to make this dish. This is a popular snack that takes basic steps to throw together and enjoy in about 10 minutes. MAKING EDAMAME IN THE AIR FRYER You will love this recipe because they are such an excellent source of protein and are also rich in fiber. Which makes them a very healthy snack to munch on throughout your day and feel guilt free about....

One of my favorite childhood memories is getting a hash brown patty to go with my pancakes from McDonald’s. They were always a treat, especially when we were doing a family road trip. Now that I have an air fryer, I can make them whenever I want, and without the unhealthy grease. These frozen hash browns are so crispy, you will want to eat them every morning. They also make a delicious quick snack....

With its intense convection heating capability, the air fryer excels at creating healthy versions of fried food favorites that are magnificently crispy-crunchy. From Air Fryer French Fries (or Air Fryer Sweet Potato Fries) to Air Fryer Pickles (another of my favorite fair foods) to ridiculously crispy, juicy Air Fryer Chicken Wings, this appliance earns its cabinet space. When I’m craving a bite of nostalgia (or I’m hosting a game watch and really want to make my friends go crazy), baked Mozzarella Sticks are always the right choice....

I love appetizers and snacks in my air fryer. Some of my favorite appetizers include Air Fryer Tortilla Chips, Air Fryer Taquitos, and Air Fryer Mozzarella Sticks. Pasta Chips Pasta chips are relatively easy to make in the air fryer and they’re one of my favorite new recipes. You have to do a little work ahead of time, but after that, the air fryer makes quick work of this recipe....

We will also share how to make homemade toaster strudel! I love to make sweet treats in the air fryer. Some of my favorite tasty air fryer recipes are these homemade pop tarts, classic cheesecake, and chocolate chip cookies. However, when you’re looking for a sweet snack or a quick breakfast for a busy weekday morning, this easy air fryer toaster strudel is one of my favorites for a tasty breakfast surprise....

So, yeah… No vacation for me for a while. Except Christmas in Brazil, of course! But that doesn’t quite count, since it’s my home country… Does it? P.S. Wanna keep in touch? Follow me on Facebook, Twitter, Instagram or Pinterest to stay up to date with my posts! If you end up making one of my recipes, I would love to see it! Just take a photo and post it on your preferred Social Media and tag me or use the hashtag #oliviascuisine!...

Oi gente! Feliz última semana de jogos da Copa! Eu ainda tenho mais 6 países para homenagear mas quem está contando, né? rs A França e a Colômbia foram eliminadas na sexta-feira e a Bélgica e a Costa Rica foram eliminadas ontem, mas eu prometi fazer pratos de todos os países que jogariam as quartas de final, então vocês ainda vão ver por aqui receitas dos países que foram eliminados, mesmo que só depois dessa última semana de jogos....

Asian Side Salad Unlike many Western cuisines, there are actually not that many “side salads” in Asian cuisines. There are pickled vegetables and small vegetable dishes that make up part of a larger banquet. And in many South East Asian cuisines, you’ll often find dishes like Thai Fried Rice are served with some plain, undressed wedges of tomato and cucumber which provide welcome freshness and juiciness. But there’s actually not that many side salads that are quick to throw together to add greens into a meal....

Bacon Tart When I try a dish at a restaurant that really blows me away, I like to try to find the recipe afterwards so I can make it home. Especially this Maple, Bacon and Pumpkin Tart, which is only served on Sundays. It’s so good, it should be enjoyed 7 days a week!! I wasn’t expecting to find it, and was fully prepared to do my own copy-cat version....

My husband and I keep coming back to the same restaurant for special date nights, because they have the most amazing pesto crusted baked sea bass with a dreamy beurre blanc sauce. After all these years, I decided to try to recreate a homemade baked Chilean sea bass recipe. I skipped the pesto crust to keep it simple, but felt that the beurre blanc was a must. In just 20 minutes, you can have this restaurant-quality meal at home — and it’s the best Chilean sea bass recipe I’ve had yet....

What we have today is a real-deal, from-scratch, old-fashioned banana ice cream recipe with milk, cream, eggs, and should you desire, bonus add-in flavors like peanut butter and/or chocolate chips. I know that one-ingredient banana “nice cream” (the one that caused me to burn out my mini blender) is social media famous, and I do still enjoy it from time to time when I need a healthy dessert fix. But—and I think we should all be honest about this for a moment—it’s not real ice cream....

Today’s markets are flooded with ready made powders and masalas that many buy them instead of preparing at home. But making biryani masala powder at home is very easy. The aroma of fresh homemade spice powder is always superior to the store bought ones. It can be prepared in bulk and freezed. It lasts for an year, if packed in separate containers or foils and handled with moist free spoons and hands....

It’s fully loaded with all the best parts of the original broccoli rice casserole recipe—the creamy, cheesy inside, the scrumptious mix of veggies and rice, and the irresistibly buttery, crispy topping—and exactly none of the worst parts. This easy broccoli rice casserole is made from scratch with healthy ingredients you can feel good about.Its family-friendly flavor will be a hit with kiddos and grown-ups alike. Courtesy of a midwestern upbringing peppered with a large family collection of what I can only describe as “church lady” cookbooks, I consider myself a steady casserole connoisseur (Chicken and Rice Casserole agrees)....

When the weather is not cooperating or I just want a quick and healthy side dish, broiled asparagus fits the bill perfectly. Broiled asparagus has a richer flavor than steamed or stir-fried one. It also takes as little or even less time to make. It’s a great quick and healthy side dish that is both low calorie and delicious. To get the best results from your asparagus it’s recommended to parboil it for a minute prior to broiling....

Serving it in a bread bowl is optional…. but it’s a terrific way to serve it!! CHEESE AND BACON DIP – IN A BREAD BOWL! I will never forget the first time I had dip in a bread bowl. I was 12, and it was a a retro Soup Mix French Onion dip. I ate so much darn dip and the bread bowl, I sat in the corner like an overstuffed Oompa Loompa while everyone else played party games....

Another tweak that made this fried rice recipe better was to cook eggs separately, till barely done, and folding them in at the last minute, also a suggestion from my reader. I loved the soft and creamy texture of the egg in this dish. When added sooner, before rice, the egg would dry out and become rubbery. I also made butter in this recipe a mandatory ingredient. It was listed as optional in the hibachi-style rice recipe, but the more I made it, the more I realized how essential it was for achieving the best flavor....

Easy chicken dinners should be up everyone’s sleeves, especially if you are constantly busy and struggling to put food on the table! From this Chicken Piccata to a delicious Chicken Marsala, Blackened Chicken Breasts and Sheet Pan Chicken with Spicy Potatoes, I am sure you will find something delicious to cook tonight here at Olivia’s Cuisine! I have a special place in my heart for chicken piccata! 💛 It is such an easy dish to make yet always such a hit....

My name is Cassie and I’m absolutely addicted to rice paper rolls! Well, these chicken rice paper rolls to be precise. These light and fresh Vietnamese-inspired chicken summer rolls are just perfect for a healthy lunch or dinner. They’d also make a great appetiser if you’re expecting guests. I like to use store-bought rotisserie chicken for these rolls because it’s delicious and easy, but if you want to cook up some fresh shredded chicken that works too!...

On our weekly Mexican food outings (the ones where I got to order Beef Fajitas on special occasions), I often went in spurts, ordering the same entrée on repeat for a month straight. Mexican chicken tortilla soup (or as I tried to pronounce in my best 17-year-old limited Spanish sopa de tortilla con poyo) was such a chapter. At some point in my late teens, I started to become more health-conscious....

This vegetarian curry is one of those foods where carnivores truly don’t miss the meat. (I am, of course, referring to myself 🙂 ) And it’s super healthy – 280 calories per serve! Chickpea Curry This curry tastes just like Indian curry you get from restaurants. I really mean that. It has great layers of flavour. Real punchy flavours. And it’s made from scratch – no curry pastes here! The roots of this particular curry is Trinidad in the Caribbean....